Better food organisation in the large-capacity freezer

Large-capacity freezer	194L
(Total rated capacity of the upper and lower freezer compartments and the ice-making compartment)

If freezer performance matters, choose Hitachi!
Large capacity for ample storage
Three-tier case for neat organization
Center-position freezer for easy access

Top case

Thin item case, approx. 5 cm deep
Delicious Freezing Space & Frost Suppress Space

Freeze large quantities at once while preserving nutrients.

Spread out prepared dishes and cut vegetables for efficient freezing.

Middle case

Small item case, approx. 9 cm deep
"Frost Suppres Space"

Store low-height frozen foods and prepared dishes neatly.

Freezer bags and small storage containers can be arranged without stacking, making them easy to see and access.

Bottom case

Large item case, approx. 14 cm deep

Store bulk frozen foods and large ingredients with ease.

Vertical storage space
Approx. 24.5 cm high

Bottles under 500 mL can be stored upright.

※Warm food must be cool enough to hold (approx. 50°C or below).

^*Image for illustration purpose only.

Rapid freezing preserves flavour and nutrients.

The aluminium tray rapidly cools food through the maximum ice crystal formation zone, limiting crystal growth and cell damage.

※In-house test; results may vary.^＊1

Helps reduce the loss of vitamin C in vegetables.

(Vitamin C in broccoli)

Tested by Hitachi. The effect may differ depending on food types, freshness and packaging condition.^＊2

Clean ice, effortlessly.

Automatic Ice Maker

Automatic Ice Maker The direct water-supply system keeps ice clean and helps prevent impurities from accumulating. Its automatic cleaning function eliminates the need to clean the pump or pipes.

Quick Ice Making

Ice Maker Cleaning

Use before first use or after one week. Rinses the ice tray and water path.

Mineral water may be used.^※2

〈For hygienic use〉 We recommend using chlorinated tap water that is safe to drink. Rinse the water tank and water filter at least once a week. Mineral water, cooled boiled water and quality-compliant well water contain no chlorine and may cause scale or mould more readily than tap water, so clean the system more frequently. Failure to do so may result in scale or mould.

※The ice tray cannot be removed. Use the Automatic Ice Maker Cleaning function to rinse the tray and water path.
※1 Ice-making time was measured at an ambient temperature of approx. 30°C with no door opening or closing (one cycle/12 cubes). Performance varies with the frequency of door opening and the ambient temperature. Using Quick Ice Making once a day (approx. seven hours) increases power consumption by approx. 30% compared with normal operation. After seven hours, the refrigerator automatically returns to normal ice making. Based on in-house testing.
※2 Use water with a hardness of 100 mg/L or less. When mineral water is used, white particles may appear in the ice. These are precipitated minerals and are safe for consumption.

※The above claims do not extend the best-before or use-by date, nor do they guarantee the labelled storage period.

*1 Tested model: R-GWC670TC (equivalent performance to R-GW670TV). Comparison between the top case of the Lower Freezer Compartment (Delicious Freezing mode) and the middle case of the Lower Freezer Compartment (Regular Freezing mode). Room temperature set at approx. 20°C with no door opening or closing. The time required for food to pass through the maximum ice crystal formation zone (-1°C to -5°C) was measured. Test food: lamb (wrapped). Top case: approx. 89 min; middle case: approx. 182 min.

*2 Tested model: R-GWC670TC (equivalent performance to R-GW670TV). Comparison between the top case of the Lower Freezer Compartment (Delicious Freezing mode) and the middle case of the Lower Freezer Compartment (Regular Freezing mode). Room temperature set at approx. 20°C with no door opening or closing. Vacuum-packed boiled broccoli was stored for 10 days before comparison.

○ Explanations are based on model R-GW670TV.

○ Data without specified testing authorities are based on in-house testing.